Barbecue Chicken
Barbecue Chicken is an moderately easy dinner. Made with 2 1/2 lb. cut up chicken, 1/2 c. catsup, 1 tbsp. vinegar, 2 tbsp. brown sugar and 1/2 c. chopped onions, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Salt and pepper chicken; place, skin side up, in a 9 x 13 x 2-inch pan.
Place under broiler; brown on both sides, turning skin side back up.
Mix all other ingredients together; spoon over chicken.
Cover with foil; bake in a 325Β° oven for 1 hour.
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