Barbecue Burger Cups
Barbecue Burger Cups is an moderately easy dinner. Made with 3/4 lb. ground beef, 1/4 c. chopped onion, 1/2 c. barbecue sauce, 2 tbsp. brown sugar and 1 (10 oz.) pkg. biscuits, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 400Β°.
Cook ground beef and onions until meat is browned and onion is tender.
Drain off excess fat.
Add barbecue sauce and brown sugar.
Lightly grease 10 muffin cups. Press an uncooked biscuit in each of the 10 cups.
Bring dough up to the rims.
Spoon meat mixture into the biscuit-lined muffin cups.
Sprinkle cheese on top.
Bake 10 to 12 minutes.
π· Perfect Pairings
Complete your meal with these
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