Barbecue Beef
Barbecue Beef is an moderately easy dinner. Made with 3 to 4 lb. chuck roast, 1 medium onion, 2/3 c. ketchup, 2 tbsp. mustard and 2 tbsp. cider vinegar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Season, stew, cool and shred chuck roast.
Dice and brown onion.
Add rest of ingredients.
Cook 10 to 15 minutes.
Add shredded beef.
Serve on toasted buns.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment