Barbecue Beef
Barbecue Beef is an moderately easy dinner. Made with 1/2 lb. ground beef, 2 tbsp. chopped onion, 2 tbsp. chopped green pepper, 1 stalk celery, cut fine and 1/2 c. catsup, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown beef until crumbly, but not dry.
Before beef is done, push to one side of pan and saute onion, green pepper and celery. Combine remaining ingredients and pour over meat.
Cover pan tightly and simmer for 30 minutes.
Serve hot over toasted buns. Serves 6 to 8.
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