Barbecue Beans
Barbecue Beans is an easy dinner. Made with 8 oz. bacon, chopped or sliced, 1 medium onion, 1 c. catsup plus 3 tbsp. barbecue sauce, 1 c. brown sugar and 3 (16 oz.) cans cut green beans, drained, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Brown bacon in skillet with onion; drain off grease.
Add catsup, brown sugar and barbecue sauce.
Mix well.
Pour over green beans in a 1 1/2 or 2-quart casserole dish.
Bake uncovered at 250Β° for two hours.
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