Barbecue Beans
Barbecue Beans is an moderately easy dinner. Made with 10 slices bacon, diced, 2 medium onions, chopped, 1 medium green pepper, chopped, 1 (28 oz.) can pork and beans and 3/4 c. catsup, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Combine bacon, onion and green pepper.
Cook over medium heat until bacon is lightly browned and onion and pepper are tender. Drain.
Combine bacon mixture and remaining ingredients; mix well. Bake in a 12 x 8 x 2-inch baking dish, uncovered, at 425Β° for 30 to 45 minutes or until bubbly.
Yield
6 servings.
π· Perfect Pairings
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