Bar Cheese
Bar Cheese is an moderately easy dinner. Made with 1 lb velveeta cheese, cut into cubes, 2 sticks margarine (i can't believe it's not butter), 2 tbsp onion juice, 1/8 tsp tabasco and 3 oz cream cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients in double boiler; heat until cheese melts.
Remove from heat; beat 3 minutes with electric beater. Pour in containers.
Refrigerate.
May be frozen.
π· Perfect Pairings
Complete your meal with these
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