Bar B Cups
Bar B Cups is an easy dinner. Made with 1 lb. ground beef, 1 (14 oz.) jar spaghetti sauce, 2 tubes (8 oz.) refrigerated biscuits and 1 c. shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Brown beef and drain.
Stir in sauce and cook over medium heat for 5 to 10 minutes or until heated through.
Press biscuit into a muffin tin and shape to fit the bottom and sides.
Spoon 2 tablespoons of meat mixture into the center of each cup.
Bake at 375Β° for 15 to 17 minutes or until brown.
Sprinkle with cheese.
Bake 3 minutes or until cheese melts.
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