Baptist Pound Cake
Baptist Pound Cake is an moderately easy dinner. Made with 1/2 c. crisco (solid), 1 stick margarine, 5 eggs, room temperature, 1 c. milk and 3 c. sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Cream Crisco, margarine and sugar.
Add eggs one at a time, beat after each.
Sift flour and baking powder.
Add flour and milk a little at a time.
Add vanilla.
Put in cold oven.
Set heat at 325Β°.
Bake for 80 minutes or until golden brown.
π· Perfect Pairings
Complete your meal with these
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