Baptist Pound Cake
Baptist Pound Cake is an moderately easy dinner. Made with 1/2 c. shortening, 1 stick margarine or butter, 3 c. sugar, 5 eggs and 3 c. plain flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Cream shortening and butter with sugar.
Add eggs, one at a time, beating after each addition.
Sift flour; add baking powder and sift again.
Add milk and flour alternately to mixture.
Add vanilla.
Pour into a greased and floured tube pan; put in cold oven.
Bake at 350Β° for 1 hour and 15 minutes.
π· Perfect Pairings
Complete your meal with these
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