Baptist Pie

Baptist Pie

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Baptist Pie is an moderately easy dinner. Made with 1 large egg, 1 tbsp. flour, 1 c. sugar, pinch of salt and 1 small can pet milk, plus 2 tbsp. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Set oven at 350Β°. In mixing bowl, beat egg. Add flour to sugar. Add flour and sugar mixture gradually to egg; beat well. Add salt and milks. Add melted butter and vanilla.

Beat and pour in unbaked pie shell. Cook until pie doesn't shake in middle, about 25 minutes or more.

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