Banana Split Dessert
Banana Split Dessert is an moderately easy dinner. Made with 1 1/2 c. crushed graham crackers, 1 c. butter, 3 eggs, 3 to 4 bananas and 20 oz. can pineapple, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Line a 9 x 12-inch cake pan with graham crackers.
Whip butter, eggs and powdered sugar until smooth and spread on top of crumbs.
Spread completely to sides of pan, sealing off crumbs. Slice bananas over mixture.
Drain pineapple and spread over bananas.
Layer Cool Whip over pineapple and sprinkle with nuts. Keep cold.
π· Perfect Pairings
Complete your meal with these
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