Banana Split Dessert
Banana Split Dessert is an moderately easy dinner. Made with 1/2 to 3/4 c. margarine, 2 1/2 c. graham cracker crumbs, 2 eggs, beaten, 2 c. powdered sugar and 1 c. margarine, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
To make crust, combine margarine and graham cracker crumbs. Press into bottom of 9 x 13-inch pan.
Chill.
Combine eggs, 1 cup margarine and powdered sugar; blend until fluffy and spread over crust.
Spread pineapple, bananas and Cool Whip over top.
Sprinkle with chopped nuts.
Chill; cut into squares to serve.
π· Perfect Pairings
Complete your meal with these
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