Banana Split Cake
Banana Split Cake is an moderately easy dessert you can prepare in about 1 hour 8 minutes. Made with c. graham cracker crumbs, . melted butter, c. powdered sugar, . vanilla and eggs, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix crumbs and melted butter in a 9 x 13-inch pan.
Beat powdered sugar, vanilla and stick of butter together for 10 minutes.
Add eggs and continue to beat until it looks like pudding.
Spread over crumb layer, peel bananas and slice over cream mixture; drain all juice from pineapple and put over bananas.
Cover with Cool Whip and sprinkle nuts.
Chill for 4 hours.
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