Banana Split Cake
Banana Split Cake is an moderately easy dessert you can prepare in about 1 hour 12 minutes. Made with (8 oz.) cream cheese, eggs, . powdered sugar, . graham crackers and (20 oz.) can crushed pineapple, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Combine cream cheese, eggs and powdered sugar in mixing bowl and beat at high speed for at least 15 minutes.
Pour crushed graham crackers into a buttered 13 x 9-inch pan.
Place cream cheese, sugar and egg mixture on top of crumbs.
Slice bananas and dip in pineapple juice.
Place on top of mixture.
Top with pineapple and spread prepared Dream Whip on top. Sprinkle nuts and crushed crackers on top.
Refrigerate.
π· Perfect Pairings
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