Banana Split Cake
Banana Split Cake is an moderately easy dessert you can prepare in about 1 hour 28 minutes. Made with c. graham cracker crumbs, margarine, (8 oz.) pkg. cream cheese, box powdered sugar and drained, crushed pineapple, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Mix graham cracker crumbs and margarine.
Press into bottom of 9 x 13-inch Pyrex dish.
Beat cream cheese until blended.
Add powdered sugar and blend thoroughly.
Spread cream cheese mixture on top of cracker crumbs.
Add pineapple on top of cream cheese mixture.
Slice bananas on top of pineapple.
Top with whipped topping.
Decorate with cherries and nuts.
π· Perfect Pairings
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