Banana Split Cake
Banana Split Cake is an moderately easy dinner. Made with 1 stick margarine, 2 c. graham cracker crumbs, 2 eggs, 2 sticks margarine and 2 c. powdered sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix 1 stick margarine and cracker crumbs.
Pat in 13 x 9 x 2-inch pan.
Beat eggs, 2 sticks margarine and powdered sugar together for 15 minutes.
Spread over crust.
Layer sliced bananas, cover with pineapple and top with whipped cream. Sprinkle with nuts and cherries.
Refrigerate overnight.
Makes a very large cake.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment