Banana Split Cake
Banana Split Cake is an moderately easy dinner. Made with 2 c. graham cracker crumbs, 1 stick margarine, melted, 2 c. powdered sugar, 2 eggs and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Mix graham cracker crumbs with 1 stick melted margarine.
Press into 13 x 9 x 2-inch baking dish and set aside.
Beat sugar, eggs, vanilla and 2 sticks softened margarine about 10 to 15 minutes until fluffy and thick with electric mixer.
Spread evenly over crumbs; layer bananas and pineapple evenly and cherries also. Cover with Cool Whip; garnish with nuts and cherries.
Cover and chill overnight (Saran Wrap).
Makes 12 (3-inch) squares.
π· Perfect Pairings
Complete your meal with these
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