Banana Split Cake
Banana Split Cake is an moderately easy dinner. Made with 1/2 c. butter, 2 eggs, 1 tsp. vanilla, 2 c. confectioners sugar and 3 large bananas, sliced, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Spread graham cracker crumbs and butter mixture in a 13 x 9-inch pan.
Combine 1/2 cup butter, eggs, vanilla and confectioners sugar; beat until fluffy and custard like.
Spread over graham cracker mixture.
Spread bananas and drained pineapple.
Top with Cool Whip.
Sprinkle with walnuts and cherries.
Drizzle chocolate syrup on top.
Refrigerate 2 to 3 hours before serving.
π· Perfect Pairings
Complete your meal with these
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