Banana Split Cake
Banana Split Cake is an moderately easy dinner. Made with 1 stick margarine melted, 2 c. graham cracker crumbs, 2 eggs, 2 c. confectioners sugar and 1 stick margarine softened, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix margarine and graham cracker crumbs into a 9x13 inch pan. Chill thoroughly.
Mix margarine sugar and eggs.
Whip until light.
Pour over chilled crust and chill thoroughly.
After chilling place bananas on top.
Cover with pineapple.
Cover pineapple with whipped topping.
Sprinkle with nuts.
Add cherries.
Serves 15.
π· Perfect Pairings
Complete your meal with these
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