Banana Split Cake
Banana Split Cake is an moderately easy dinner. Made with 2 c. graham cracker crumbs, 2/3 c. butter, melted, 2 sticks butter, softened, 2 eggs and 2 c. powdered sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix the first 2 ingredients and pat in a 9 x 13-inch pan. Beat the butter, eggs, powdered sugar and vanilla 15 minutes. Spread over the graham crackers.
Dip the sliced bananas in pineapple juice.
Layer on and cover with drained pineapple, ending with Cool Whip and nuts.
Chill 8 hours to blend flavors, but may be eaten after chilling 1 hour.
π· Perfect Pairings
Complete your meal with these
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