Banana Split Cake

Banana Split Cake

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Banana Split Cake is an moderately easy dinner. Made with 2 c. graham cracker crumbs, 3 sticks butter, 2 c. powdered sugar, 1 tsp. vanilla and 2 eggs, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix the graham cracker crumbs and one melted stick of the butter.

Spread crust into a 13 x 9 x 2-inch pan.

Press flat. Beat the remaining 2 sticks of softened, not melted, margarine, powdered sugar, vanilla and eggs at high speed for 2 to 5 minutes. Spread the egg mixture over the crumbs.

Layer the sliced bananas over the egg mixture.

Spread the pineapple over the bananas.

Top with Cool Whip.

Garnish with chopped nuts and maraschino cherries.

Let chill 24 hours.

Enjoy!

🍷 Perfect Pairings

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