Banana Split Cake
Banana Split Cake is an moderately easy dinner. Made with 1 1/2 sticks melted butter or margarine, 3 c. graham cracker crumbs, 2 sticks margarine or butter, softened, 2 c. confectioners sugar and 2 eggs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Mix crumbs and melted butter; press in 9 x 12-inch oblong pan for crust.
Place butter, sugar, eggs and vanilla in mixing bowl; beat 20 minutes at high speed.
Spread on crust.
Slice bananas, dip in pineapple juice and arrange on batter.
Spread pineapple on top of bananas.
Chill overnight.
Next day, spread Cool Whip, sprinkle nuts and add cherries.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment