Banana Split Cake
Banana Split Cake is an moderately easy dinner. Made with 5 bananas, 3 sticks margarine, 1 (no. 2) can crushed pineapple, 2 eggs and 1 box graham cracker crumbs, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix 1 stick margarine with 2 cups crushed grahams.
Pat into 13 x 9 x 2-inch pan.
Beat with mixer for no less than 15 minutes, eggs, 2 sticks margarine and 2 cups powdered sugar.
Spread mixture over cracker crust, then cover with bananas.
Spread drained pineapple.
Cover with Cool Whip.
Sprinkle with chopped nuts and cut up cherries.
Cool overnight in refrigerator.
π· Perfect Pairings
Complete your meal with these
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