Banana Split Cake
Banana Split Cake is an moderately easy dinner. Made with 2 c. graham cracker crumbs, 1 stick melted margarine, 1/4 c. brown sugar, 2 eggs and 2 sticks margarine, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix the first 3 ingredients together; spread in a 9 x 13-inch pan.
Bake at 350Β° for 8 minutes.
Cream the eggs, margarine, vanilla and powdered sugar.
Beat for 15 minutes, no less.
Spread mixture on cooled crumb mix.
Put bananas on top of mixture.
Layer with pineapple and Cool Whip.
Sprinkle pecans and cherries on top of Cool Whip.
Refrigerate overnight.
π· Perfect Pairings
Complete your meal with these
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