Banana Split Cake

Banana Split Cake

Banana Split Cake is an moderately easy dinner. Made with 6 small bananas or 5 large, 2 c. graham cracker crumbs, 1 small bottle maraschino cherries, 1 large can crushed pineapple and 1/2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix 1 stick margarine with graham cracker crumbs.

Line a 9 x 13-inch pan.

Mix 2 eggs, 1/2 teaspoon vanilla, 1 stick margarine and 2 cups powdered sugar; beat for 15 minutes, no less!

Pour over graham cracker crumbs, then slice bananas over this.

Spread drained pineapple over bananas.

Spread prepared Dream Whip over this.

Sprinkle sliced cherries and nuts on top.

Refrigerate overnight or place in freezer for 30 minutes.

🍷 Perfect Pairings

Complete your meal with these

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