Banana Split Cake

Banana Split Cake

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Banana Split Cake is an moderately easy dinner. Made with 1/2 c. melted butter or margarine, 2 c. graham cracker crumbs, 2 eggs, 2 c. confectioners sugar (10x) and 3/4 c. butter, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix together butter and crumbs.

Press into a 13 x 9-inch pan. Beat eggs until thick and light, about 5 minutes.

Add confectioners sugar, butter and vanilla.

Beat together another 5 minutes.

Spread over crumbs and chill for 30 minutes.

Spread with well drained pineapple.

Arrange banana slices over pineapple.

Spread whipped topping over bananas.

Sprinkle with chopped nuts and decorate with cherries.

Sprinkle with coconut. Chill 6 hours or overnight.

🍷 Perfect Pairings

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