Banana Split Cake
Banana Split Cake is an moderately easy dinner. Made with 2 1/2 c. graham crackers, 4 sticks butter, softened, 2 c. powdered sugar, 2 eggs and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Combine graham crackers and 2 sticks of butter.
Press into 8 x 8-inch square pan.
Combine sugar, eggs, vanilla and 2 sticks of butter; beat for 10 minutes.
Pour over graham crackers.
Press bananas, cut lengthwise, into the pudding.
Pour the drained pineapple on top of bananas.
Cover with Cool Whip.
Arrange cherries and walnuts on top and chill at least 4 hours.
Store in the refrigerator.
π· Perfect Pairings
Complete your meal with these
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