Banana Split Cake
Banana Split Cake is an moderately easy dinner. Made with 1 stick margarine, melted, 2 eggs, well beaten, 1 lb. powdered sugar, 5 bananas and chopped pecans, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
In a 9 x 13-inch glass baking dish, combine 1 stick margarine and cracker crumbs.
Press in bottom of dish.
Bake at 350Β° for 5 minutes.
Mix eggs, 1 stick margarine and powdered sugar. Beat with electric mixer for 10 minutes (very important).
Spread over cooled crust.
Top with sliced bananas.
Cover bananas with drained pineapple.
Spread Cool Whip over top.
Sprinkle with nuts and dot with cherries.
Refrigerate.
π· Perfect Pairings
Complete your meal with these
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