Banana Split Cake
Banana Split Cake is an moderately easy dessert you can prepare in about 1 hour 24 minutes. Made with c. crushed graham crackers, margarine, c. powdered sugar, margarine and eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix crumbs and margarine together and form into crust in 9 x 13-inch pan.
Mix sugar, margarine and eggs together for at least 15 minutes.
Smooth mixture over crust.
Cut bananas lengthwise and place on mixture.
Drain pineapple and pour over bananas.
Top with Cool Whip, nuts and cherries.
Chill.
When firm, cut into squares and serve.
π· Perfect Pairings
Complete your meal with these
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