Banana Split Cake
Banana Split Cake is an moderately easy dinner. Made with 2 c. graham cracker crumbs, 2 sticks margarine, softened, 2 1/2 c. confectioners sugar, 2 egg whites and 1 large can crushed pineapple, drained well, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Combine graham cracker crumbs, 1 stick melted margarine and 1/2 cup confectioners sugar in bowl.
Press into bottom of 9 x 13-inch pan.
Beat egg whites, remaining 2 cups confectioners sugar and remaining stick of softened margarine in mixing bowl on high speed for 10 minutes.
Pour over crumb crust.
Spoon pineapple over cream layer.
Arrange bananas on top.
Spread Cool Whip over bananas.
Sprinkle with nuts and cherries.
Chill for 15 minutes.
π· Perfect Pairings
Complete your meal with these
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