Banana Split Cake
Banana Split Cake is an moderately easy dinner. Made with 1 large can crushed pineapple, 1 stick melted butter, 2 cups crushed graham crackers, 2 eggs and 2 sticks butter, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix cracker crumbs and melted butter and pat into a 9x13 pan. Beat eggs and 2 sticks butter with a mixer, add powdered sugar. Spread this mixture over graham cracker crust and cover with sliced bananas.
Spread one large can drained pineapple over bananas.
Cover with cool whip.
Decorate with cherries and chopped nuts.
Chill overnight.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment