Banana Split Cake

Banana Split Cake

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Banana Split Cake is an moderately easy dinner. Made with 2 c. graham cracker crumbs, 6 tbsp. butter (melted), 2 c. powdered sugar, 1 stick oleo (room temperature) and 2 eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix together graham cracker crumbs and butter.

Put in 9 x 13-inch baking dish.

Beat powdered sugar and oleo together.

Add eggs and beat until light and fluffy.

Add Vanilla.

Beat again to mix.

Spread evenly over crumbs in dish.

Slice 3 bananas and place on top of pudding layer.

Spread pineapple over bananas.

Spread Cool Whip over all evenly and sprinkle ground nuts on top and dot with maraschino cherries over top.

No Baking - Refrigerate over night.

🍷 Perfect Pairings

Complete your meal with these

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