Banana Split Cake
Banana Split Cake is an moderately easy dinner. Made with 2 c. graham cracker crumbs, 1 stick oleo, melted, 2 c. powdered sugar, 2 sticks oleo, softened and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix crumbs and melted oleo.
Place in the bottom of oblong pan.
Mix sugar, oleo, vanilla and eggs and beat for 15 minutes at high speed.
Be sure and beat for 15 minutes.
Pour over crumb mixture.
Slice bananas and arrange on cake.
Spread drained pineapple over bananas; top with Cool Whip.
Put nuts and cherries on top.
Refrigerate 24 hours.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/8226721-7a2d83baddc84cc6837c28164c116fc8.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment