Banana Split Cake
Banana Split Cake is an moderately easy dinner. Made with 2 c. graham cracker crumbs, 2 c. powdered sugar, 2 sticks margarine, softened, 2 eggs and 1 large can crushed pineapple, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Together for 15 minutes the powdered sugar, margarine and eggs.
Crumble the graham crackers into a 9 x 12-inch pan.
Drain well
1 large can crushed pineapple and spread on top of egg mixture.
Slice 4 to 5 bananas on top of pineapple. Top
1 large Cool Whip.
Cut maraschino cherries in half and sprinkle with chopped pecans.
Refrigerate for 12 hours.
π· Perfect Pairings
Complete your meal with these
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