Banana Split Cake
Banana Split Cake is an moderately easy dinner. Made with 2 c. graham cracker crumbs, 1 stick oleo, melted, 2 c. powdered sugar, 2 eggs and 2 sticks oleo, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Make crust by melting 1 stick of oleo with 2 cups graham crumbs.
Pat into a 9 x 13 x 2-inch pan.
Mix sugar, eggs, and 2 sticks oleo until creamy, about 15 minutes.
Pour on crust.
Slice bananas and put on top of filling.
Top this with pineapple. Cover with Cool Whip and sprinkle with nuts and cherries on top. Chill overnight.
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