Banana Split Cake
Banana Split Cake is an impressive dinner. Made with 2 c. graham cracker crumbs, 1 stick melted butter, 1/4 c. sugar, 2 sticks soft butter and 2 eggs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together graham cracker crumbs, melted butter and 1/4 cup sugar.
Press into 9 x 13-inch pan.
Bake 8 minutes at 325Β°, then chill.
Beat soft butter, eggs, powdered sugar and vanilla for 15 minutes.
Pour over cooled crust.
Sprinkle pineapple on top. Next, layer bananas.
Spread with Cool Whip.
Sprinkle nuts, dot with cherries and drizzle chocolate syrup.
Chill overnight!
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