Banana Split Cake
Banana Split Cake is an impressive dessert you can prepare in about 1 hour 38 minutes. Made with c. graham cracker crumbs, melted butter, c. sugar, soft butter and eggs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mix together graham cracker crumbs, melted butter and 1/4 cup sugar.
Press into 9 x 13-inch pan.
Bake 8 minutes at 325Β°, then chill.
Beat soft butter, eggs, powdered sugar and vanilla for 15 minutes.
Pour over cooled crust.
Sprinkle pineapple on top. Next, layer bananas.
Spread with Cool Whip.
Sprinkle nuts, dot with cherries and drizzle chocolate syrup.
Chill overnight!
π· Perfect Pairings
Complete your meal with these
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