Banana Split
Banana Split is an moderately easy dinner. Made with 1 (3 5/8 oz.) pkg. chocolate pudding and pie filling, 2 c. milk, 4 bananas, sliced lengthwise, 1/2 gal. vanilla ice cream and 1 (8 oz.) can pineapple tidbits, drained, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Prepare pudding with 2 cups milk according to package directions. Cover surface of pudding with waxed paper or plastic wrap. Refrigerate until cool.
Put 1 sliced banana in each of 4 serving dishes.
Top with 3 scoops of ice cream. Cover with 1/4 of the pudding.
Sprinkle with pineapple tidbits and pecans. Garnish with whipped cream and a cherry.
π· Perfect Pairings
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