Banana Punch
Banana Punch is an moderately easy dinner. Made with 6 c. water, 4 c. sugar, 1 large can pineapple juice, 1 (12 oz.) can frozen orange juice and 4 oz. lemon juice or juice of 2 lemons, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine water and sugar.
Boil for 3 minutes. Cool. Add juice and bananas. Freeze for 2 hours before serving. Take from freezer and add ginger ale.
π· Perfect Pairings
Complete your meal with these
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