Banana Punch
Banana Punch is an moderately easy dinner. Made with 4 c. sugar, 6 c. water, 5 bananas, 4 tbsp. lemon juice and 1 1/2 c. orange juice, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil water with sugar until sugar is dissolved.
Mix in blender the bananas, lemon juice, orange juice and pineapple juice.
Add sugar mixture and freeze.
Stir every 2 to 3 hours. When ready to use, remove from freezer 3 hours before use.
Add ginger ale just before serving.
It should be slushy.
π· Perfect Pairings
Complete your meal with these
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