Banana Pudding Pie
Banana Pudding Pie is an moderately easy dinner. Made with 4 sq. semi-sweet chocolate, 2 tbsp. milk, 1 tbsp. margarine, prepared graham cracker crust and 2 medium bananas, sliced, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Melt first three ingredients together in covered dish on High in microwave 1 to 1 1/2 minutes, stirring after 30 seconds. Spread chocolate mixture over prepared crust.
Slice bananas and place on top of chocolate mixture.
Mix milk and jello pudding; let stand 5 minutes.
Spoon over bananas.
Cover or decorate top with whipped topping.
Refrigerate 1 hour and serve.
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