Banana Pudding
Banana Pudding is an moderately easy dinner. Made with 6 bananas, 2 c. milk, 2 egg yolks, 2/3 c. sugar and 3 tbsp. cornstarch, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook until thick all ingredients except bananas and wafers. Line pan with wafers then bananas on bottom and sides.
Pour warm mixture over wafers and bananas.
Beat egg whites until stiff; add 1/4 cup sugar and 1/4 teaspoon cream of tartar.
Pour over pudding and brown in oven.
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