Banana Pudding
Banana Pudding is an moderately easy dinner. Made with 3 small pkg. instant banana pudding, 1 (8 oz.) sour cream, 8 large bananas, 6 c. cold milk and 1 (12 oz.) cool whip, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix pudding and milk together in large mixer bowl.
Beat at low speed on mixer for 2 minutes.
Add sour cream and Cool Whip.
Mix well.
Put in refrigerator for a few minutes while peeling bananas. Alternate layers of pudding, bananas and vanilla wafers.
Keep in refrigerator.
Makes 1 (3-quart) and 1 (2-quart) dish.
Can make half, if desired.
π· Perfect Pairings
Complete your meal with these
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