Banana Pudding
Banana Pudding is an moderately easy dinner. Made with 1-1/2 c. sugar, 4 tbsp. flour, 3 c. milk, 2 eggs and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Mix sugar and flour, then add milk and eggs.
Whisk until well blended.
Microwave for 5 minutes; stir; microwave 5 minutes more or until thick.
Add butter and vanilla; whisk until smooth.
Let cool to room temperature.
Layer wafers, banana, and pudding mixture.
Spread cool whip on top if desired.
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