Banana Pudding

Banana Pudding

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Banana Pudding is an easy dinner. Made with 2 pkg. instant vanilla pudding, 2 1/4 c. sweet milk, 8 oz. sour cream and 1 large cool whip, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix pudding and milk.

Stir until thick.

Add sour cream, then Cool Whip.

Put a layer of vanilla wafers, then a layer of sliced bananas, then a layer of pudding.

Repeat and have pudding mixture on top.

Crumble up some wafers and sprinkle on top.

Can use strawberries, cherries, peaches or pineapple instead of bananas as every layer.

Try one of these for an extra good taste.

(I use pineapple.)

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