Banana Pudding
Banana Pudding is an moderately easy dinner. Made with 3/4 c. sugar, 3 tbsp. cornstarch, 1/4 tsp. salt, 2 c. milk and 3 slightly beaten egg yolks, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In saucepan, combine sugar, cornstarch and salt; gradually stir in milk.
Cook and stir over medium heat until mixture boils and thickens.
Cook 2 minutes longer.
Remove from heat.
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