Banana Pudding
Banana Pudding is an moderately easy dinner. Made with 3/4 c. sugar, 1/3 c. flour, 1/4 tsp. salt, 2 c. milk and 2 eggs, separated, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix first 4 ingredients.
Heat until thickened.
Add to beaten egg yolks.
Bring to a boil.
Thicken and remove from heat and add vanilla flavoring.
Pour this over banana and vanilla wafers which have been layered.
Top with meringue and brown lightly.
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