Banana Pudding

Banana Pudding

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Banana Pudding is an moderately easy dinner. Made with 3/4 c. sugar, 1 pkg. vanilla jell-o pudding, 2 c. milk, 6 medium size ripe bananas, sliced and 3 eggs, separated, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine 1/2 cup sugar, flour and salt in top of a double boiler; stir in milk.

Cook over boiling water, stirring constantly, until thickened.

Cook, uncovered, 15 minutes more, stirring occasionally.

Beat egg yolks; gradually stir in hot mixture.

Return to double boiler; cook 5 minutes, stirring constantly.

Remove from heat; add vanilla.

🍷 Perfect Pairings

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