Banana Pudding
Banana Pudding is an moderately easy dinner. Made with 1 c. sugar, 3 tbsp. flour, 2 egg yolks, 1/2 stick margarine and 2 c. milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix sugar and flour; blend in egg yolks, milk, vanilla and butter.
Cook on medium-high heat.
Cook until thickened.
Layer bananas and vanilla wafers in a deep casserole bowl until all bananas are used.
Pour sauce over this and chill.
π· Perfect Pairings
Complete your meal with these
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